The St Lucia Homes team are looking for an enthusiastic and very organised, mature person to assist in various administrative duties. Male or Female Driving license Tertiary educated Age 28 to 60 yrs Excellent computer skills Excellent written English Canva advanced would be useful Social media marketing skills Website savvy Ability to fully organise office systems\ Part of the week will be spent outside the office organising property listings If you fit with the abo

Position Overview Job Title: Chef de Cuisine (Head Chef) Department: Kitchen / Food Production Reports to: Director of Food & Beverage Status: Managerial status Contract Type: Fixed-term contract (6 months) Working Hours: 39 hours/week, including weekends and public holidays Monthly / Hourly Rate: Negotiable, based on experience Experience Required: Minimum 5 years, including at least 2 years in a management or supervisory role Industry: Hotel & Hospitality (100–199 employees

Position Overview Job Title: Second de Cuisine (Sous Chef) Department: Kitchen / Food & Beverage Reports to: Chef de Cuisine (Head Chef) Second-level Manager: Director of Food & Beverage Status: Supervisory status Contract Type: Fixed-term contract (6 months) Working Hours: 39 hours/week, including weekends and public holidays Monthly / Hourly Rate: Negotiable, based on experience Experience Required: Minimum 3-5 years, including at least 1 year in a management or supervisory